CHA CHA
Cha Cha Hong Kong Style Milk Tea Leaves | Silk Stocking Tea Blend | Hong Kong Milk Tea Leaves | 5 kinds of Ceylon tea 港式奶茶葉《香濃混合配方》150g
Cha Cha Hong Kong Style Milk Tea Leaves | Silk Stocking Tea Blend | Hong Kong Milk Tea Leaves | 5 kinds of Ceylon tea 港式奶茶葉《香濃混合配方》150g
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Authentic Hong Kong-Style Milk Tea Blend
Create rich, smooth, café-quality Hong Kong milk tea at home. Our expertly blended black tea delivers a bold tea aroma and full-bodied flavor, perfect for enjoying hot or iced. A true taste of Hong Kong in every cup. ☕🇭🇰
Create rich, smooth, café-quality Hong Kong milk tea at home. Our expertly blended black tea delivers a bold tea aroma and full-bodied flavor, perfect for enjoying hot or iced. A true taste of Hong Kong in every cup. ☕🇭🇰
CHA CHA Hong Kong Style Milk Tea Leaves | Silk Stocking Tea Blend 「FRAGRANCE RECIPE」
5 kinds of Ceylon tea, with sublimated aroma and smooth taste, perfectly matched enjoyment, you must try it.
「真正港式奶茶，講究茶膽拼配與撞茶工藝，沖泡出茶香濃厚、奶香順滑的經典香港味道。」
茶茶港式奶茶葉香味配方
混合5種錫蘭茶葉，香味昇華，口感順滑，無可比擬的享受，你一定要試。
Ingredient: Whole leaf black tea and dust 成分：全葉紅茶與茶末
Tea Origin: Sri Lanka, Ceylon 茶葉產地：斯里蘭卡，錫蘭
Net Weight: 150g 淨重：150克
Product of Hong Kong 香港製造
How to make Hong Kong Milk Tea (1 serving) easily:
- Add 7g into a tea bag. Place it into a flask and add 250ml of boiling water (100°C). Wait for 3 minutes.
- Slightly press the tea bag 8-10 times until tea turns dark and let it sit for 5 minutes.
- Take out the tea bag and pour the tea into a cup. Add about 50ml of evaporated milk and sugar according to your preference.
教學影片 Instructional Video:
https://www.youtube.com/watch?v=hx_fqsKTCvI&t=5s
